Brunch
Curated Brunch Menu
$41
GF
DEEP DISH BAKED QUICHE Choice of Lorraine, Spinach & Tomato, Spinach & Artichoke WHOLE-SMOKED SALMON PLATTER Crispy...
Build Your Own Avocado Toast Bar
$1915 Person Minimum Rye Bread Toppings (Choose Four): Micro Arugula, Radishes, Colorful Chopped Tomatoes, Queso Fresco, Pickled...
Southern Biscuit Bar
$17
VG
GF
Available Monday-Saturday only Katies House-made Fluffy Biscuits, Curried Egg Salad (VG) Accompanied By: Honey Butter, Apple...
